I am sure that I am not alone in finding that whenever I return from an unforgettable holiday, I like to try and hold onto it just a little bit longer. Sometimes this means I’ll be wearing the same touristy tee and drinking from a new ‘I heart (insert country here)’ mug for days on end. But more often I like to try to recreate some of the dishes and flavours that I enjoyed eating while away. Almost unconsciously my usual shopping list changes and I find myself filling my supermarket trolley with familiar holiday ingredients. Which explains why since recently returning from Iceland – the country, not the supermarket – I can’t seem to stop reaching for some skyr.